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老板一听这话，拿起了孜然撒在了烧烤上，随即摆了摆手，“有些事情啊，倒也不是您说的那样！”
“您不知道，我呢，之前原本就是干这一行的！做的就是服务业，开的就是饭店，每天做饭也有一些累了？”
“如今回到家里面，手艺不能丢！每天我都会烤几只烤全羊，家传的手艺，顺便教教我儿子。”
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老板一边说着一边摇头，“所以说呀，我呢，就只是为了兴趣爱好，同样也是为了家长的手艺不会丢失！”
“也希望这些老主顾们能够吃到最正宗的烤全羊，所以才会选择在这里继续营业！”
老板把串串放在了桌面上，做了一个请的手势。
“如果我真的对外开放营业，那么咱们的客人就会变得特别多！一来我没有那么多的精力二来烤全羊是一个细致的活，如果着急了的话，这味道就没了。”
说完摆了摆手，“我这么说您理解？所以啊，问题不就已经摆在这里了吗？”
李潇重重点头，“所以说像您这样诚信经营，在乎质量味道的真的是越来越少！”
“我无非就是想留住这些老主顾呗！再说了，烤全羊每一次只能烤一只，每一支就浪费半天的时间！”
“每一个步骤都十分的重要，不能太快也不能太慢！而且还要在旁边看着，我这手艺自然是不能传给别人的，就算传给别人，他们也未必能够考得好。”
“所以，我每天只能招待两份客人！那我肯定不能大规模的对外接客，所以我先感谢直播间内各位粉丝对我的喜爱。”
“各位尽管放心，就是！”
“我一定会继续开创属于我自己的品位，一定会提升属于我自己的质量，让咱们每一个过来品尝的客人都能吃到最正宗最完美的烤全羊！”
李潇听到老板这么说，重重的点了点头，随即测过了身，看着直播间中的各位观众。
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“大家都听到了吧？咱们老板已经把话说的很清楚了！”
“所以咱们也就没什么可说的！如果以后各位粉丝想过来吃烤全羊，可以提前跟老板打个招呼，每天只有两分，每人只能一次！”
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